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Wash Me: The Next Level in Car Washing
Started in 2020, Wash Me is a professional car care service that began as a home-based business. After developing an all-in-one app to manage bookings and dispatch, the company expanded from Taguig City, offering services like interior detailing and waterless cleaning. Now, Wash Me is franchising its low-overhead business model, which can be operated with just a mobile unit and a trained washer.

Francorp Philippines
3 days ago1 min read


Milky Cakes and Sweets: Baking the world a butter place
Milky Cakes and Sweets is Davao City's ultimate place for delicious, visually appealing, and professionally baked specialty cakes. Known for a balanced recipe that's not overly sweet, the cakes are handmade from scratch with premium ingredients. The company, which is owned by the same group as the successful Sugar Panda milk tea franchise, produces over 1,000 fresh cakes daily.

Francorp Philippines
Aug 181 min read


Four Tips for Franchisors: Potato Corner’s Winning Formula
From its humble beginnings to its rise as a success story in the franchising world, Potato Corner exemplifies how businesses can expand through franchising while staying true to their brand identity. Its journey offers invaluable lessons for franchisors. Here’s a look at the highlights of their story, as well as actionable strategies on how to franchise your business and scale it up like they did.

Francorp Philippines
Aug 124 min read


Channel Your Inner Madness & Creativity with Mad Cafe
Mad Café is a themed café in Quezon City, Philippines, offering a unique and interactive dining experience. Each branch has a different theme, such as Beauty and the Beast, Peter Pan, Harry Potter, or The Lion King.

Francorp Philippines
Aug 111 min read


Leveling Up the Sushi Scene the Uramakeria Way
Manuel Plata, a seasoned sushi chef, and his partner, Jonnalaine Javier, an experienced businesswoman, turned a long-held dream into a thriving reality. In 2021, they launched URAMAKERIA, an online sushi delivery service that quickly went viral for its unique fusion rolls and sushi burritos. Their shared expertise led to rapid growth, and URAMAKERIA is now a nationwide franchise with four successful locations and more on the way.

Francorp Philippines
Aug 41 min read


Let’s get grilling with La Parillada’s American-famous, Southern-style barbecue
Craving tender, smoky ribs or melt-in-your-mouth brisket? La Parillada has you covered. This Southern-style barbecue spot delivers drool-worthy, slow-cooked meats—marinated for three days and smoked for hours—at wallet-friendly prices. From barbecue pork belly to Cajun chicken, every bite channels classic Southern BBQ flavors. With branches in SM Megamall, SM North, Fairview, and Pampanga, La Parillada is a must-visit for every meat lover.

Francorp Philippines
Jul 311 min read


Waffle Time’s Playbook: 5 Strategies for Franchisors
For entrepreneurs wondering how to franchise your business, Waffle Time offers an inspiring example of creativity, strategic decision-making, and commitment to quality execution. This article not only highlights Waffle Time’s franchising success story but also distills five actionable tips franchisors can apply to their own ventures, ensuring scalable, sustainable growth.

Francorp Philippines
Jul 294 min read


BOK Korean Fried Chicken: The Business Behind the Korean Chicken Craze
BOK Korean Fried Chicken launched in August 2020 as a Kitchen Hub in Alabang, quickly gaining popularity for its flavorful boneless Korean fried chicken and wide selection of sauces. Focused on customer satisfaction, BOK ensures generous servings and quality service for its loyal “BOKada.” As of 2025, it has expanded to 22+ branches nationwide, thanks to its plug-and-play franchise model, strong partnerships, and continuous product innovation.

Francorp Philippines
Jul 281 min read


Getting only the best of quality, premium meat and more from The Good Meat
The Good Meat offers consumers not just premium quality meat, but full transparency on its source. A subsidiary of Pilmico under the Aboitiz Group, it delivers fresh cuts straight from its farms in Tarlac, using advanced hog production and processing systems. With strict biosecurity, climate control, and sanitation, The Good Meat ensures safety and freshness. It also offers ready-to-cook products, aiming to bring not just meat, but good food to every Filipino table.

Francorp Philippines
Jul 211 min read


BW Superbakeshop: Over 30 Years of Baking Joy for Filipino Families
BW Superbakeshop is a beloved Filipino bake shop, offering a wide array of pastries, breads, and delicacies. With over 30 years of experience and 25 thriving branches across Luzon and Metro Manila, they're committed to providing safe, delicious, and affordable products. They're expanding to include hot beverages and bites, truly living their mission to "Bake" to make the world a better place.

Francorp Philippines
Jul 81 min read


Step Up Your K-Shopping with Funhan Mart!
Funhan Mart is expanding in the Philippines as the first Korean convenience store franchise, offering authentic products and fresh Korean goods.

Francorp Philippines
Jul 11 min read


Powerhouse: Built Tough for Filipinos
Launched in 2011, Powerhouse has become a leading Philippine hardware brand. Its success stems from a one-stop-shop concept for DIY and construction needs, nationwide availability, and a focus on craftsmanship and quality. Powerhouse continuously develops new products and offers over 18,000 SKUs to more than 5,000 clients. Its franchised concept stores, first opened in 2021, offer a "pandemic-proof" business model due to the non-perishable and in-demand nature of its products

Francorp Philippines
Jun 271 min read


Bohol-based Chicharon brand shares 3 success tips in growing via franchising
“Franchising is a business of relationship”, and more insights from Alva’s Chicharon Managing Director

Francorp Philippines
Jan 12, 20244 min read


3 Keys To Building A Winning Franchise
Homegrown milk tea brand owner shares what it takes to be a successful franchisor

Francorp Philippines
Feb 10, 20233 min read


Tapa King COO shares 3 tips for would-be franchisors
Tapa King COO Melodee Isaguirre attested that 2021 was the best year for the mass favorite tapa brand.

Francorp Philippines
Jan 23, 20232 min read


3 Keys to Building a Winning Franchise
Homegrown milk tea brand owner shares what it takes to be a successful franchisor.

Francorp Philippines
Nov 10, 20223 min read


Shell Franchisee shares his top 5 tips to succeed in managing your business
See how Jojo Ong plans the growth of his new venture

Francorp Philippines
Jul 30, 20225 min read


The Milktea Craze is not Over!
4 Milktea concepts bring new twist to the beloved drink.

Francorp Philippines
Mar 31, 20223 min read


Building A Global Food Empire, One Bangus At A Time
Bang Bang Special Crispy Bangus aims to bring the humble milkfish to the world stage.

Francorp Philippines
Mar 6, 20224 min read


Make Way for these Emerging Franchise Industries
IT solutions, construction, and security franchises are enriching the landscape.

Francorp Philippines
Feb 10, 20224 min read
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